this for that: YOGURT

the third installment of the series – some more ‘tweaks‘ for your cooking reference

THIS FOR THAT

Yogurt – in the dairy family, its actually produced by a bacterial fermentation of milk. soooo, when a recipe calls for it, what else can be used?

replace 1 cup of yogurt with one of the following:

1 c. soy yogurt
1 c. coconut yogurt

1 c. unsweetened applesauce
1 c. fruit puree
1 c. soy sour cream

it’s THAT EASY!

Advertisements

comments

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: